Find favorites from around the world at our three restaurants, including an overwater breakfast buffet that moonlights as an Italian bistro. Both of our bars serve drinks and light fare.

Buffet by day, bistro by night. This overwater restaurant transforms between meals and offers views of the neighboring island of Moorea through bay windows and the covered terrace.

Explore an international breakfast and brunch buffet served from Monday to Saturday. On Sundays, enjoy an expanded selection of Tahitian specialties for a truly local experience.

Get a taste of Italy in Tahiti at our romantic bistro. Our executive chef invites you to explore a concise dinner menu of the classics with a contemporary twist.

Enjoy a secluded evening of sushi, nigiri, and sashimi. Sit at the sushi bar and marvel as chefs prepare delicacies and secret sauces. The drink menu features a fine selection of Japanese sakes and whiskies.

Have lunch, dinner, or just a drink at our casual restaurant serving salads, seafood, steak, and French Polynesian specialties. Spacious booths offer ample seating inside, while tables on the terrace overlook the pool and lagoon.

Find colorful drinks and savory snacks at our poolside bar and lounge. Share stories and tapas around a table in the shade, or swim up to the bar to order original cocktails from the zero-entry pool.

Our indoor-outdoor lounge serves up small plates and à la carte items, accompanied by a refined cocktail menu and Moorea views. Join us at the marble bar or on the covered terrace, whether you’re here early or late.